No & Low
Non-alcoholic drinks for hospitality
Xdrinks is a wholesale distributor of non-alcoholic drinks for hotels, restaurants and bars in Mallorca, Ibiza, Catalonia and the rest of mainland Spain, with delivery in two to three working days. It supplies Lyre's, Zeno, Della Vite Zero, Opius, Weekend ZERO and De Kuyper ZERO, with training at your bar.
The problem
- The guest who isn't drinking alcohol still wants a drink worth ordering.
- Too often the list offers water or a soft drink, and nothing more.
- The bill stays small, and so does your margin on that guest.
Our answer
- One supplier for the whole alcohol-free list, from the welcome glass to the pairing.
- Lyre's, Opius, Zeno, Della Vite Zero, Weekend ZERO and De Kuyper ZERO, on one order and one invoice.
- Signature serves for your menu, and our trainer to teach them to your team.
The market
+64%
no-alcohol spirits sold in Spain, by volume, 2021 to 2024
Espirituosos España, via Vinetur, 2025
+6% a year
no-alcohol wine in Spain, by volume, 2019 to 2024
IWSR, 2026
14%
of the beer drunk in Spain in 2025 was alcohol-free
Cerveceros de España, 2026
The no & low specialist for hospitality in Spain.
Non-alcoholic drinks by category.
- Non-alcoholic wine and sparkling: Zeno, Della Vite Zero and Lyre's Classico, from the welcome glass to the pairing.
- Non-alcoholic spirits: nine 70 cl Lyre's bottles for the Negroni, the Mojito, the Margarita or the Espresso Martini.
- Non-alcoholic aperitifs: Lyre's and the four Opius elixirs for the spritz and the Negroni.
- Non-alcoholic cocktails: De Kuyper ZERO and Weekend ZERO in 1 L bottles, and Lyre's cans, ready to serve.
The brands
The brands in this range.
Alcohol-free and 0.0%: the ABV of each brand.
Xdrinks calls a drink 'alcohol-free' under 0.5% ABV and shows 0.0% only where the brand's technical sheet confirms it; more in the FAQ.
- 0.0%: Opius and De Kuyper ZERO.
- Under 0.5%: Lyre's, Zeno, Della Vite Zero and Weekend ZERO.
- With alcohol: on request, the doble low: a measure of the real thing on an alcohol-free base.
The ladder
Best in class at every rung, from the pour to the pairing.
Every range is built on four rungs. The bottle for the well is chosen with the same care as the bottle for the tasting menu.
Table
The pairing and the list
Zeno · Della Vite Zero · Lyre's Classico
Zeno, Non-Alcoholic Producer of the Year at the London Wine Competition 2025 and 2026. Della Vite Zero, Silver at the Global Low & No Wine Masters 2023.
Bar
The specialist serve
Opius · Bareksten · the batch service
Opius Rubedo, Falstaff 94, poured at the Savoy. Bareksten Navy Strength, Spirit of the Year at the London Spirits Competition 2022.
Range
The classics on every menu
Lyre's, four Gold medals at the Low & No Masters 2026. De Kuyper, Liqueur Producer of the Year at the International Spirits Challenge, 2019 to 2026.
The signatures
Signature serves.
Serves that combine bottles from more than one brand, developed and approved by our trainer and sommelier. Specifications come with the training.
Signature
The Negroni.
Lyre's Dry London · Opius Rubedo · Lyre's Apéritif Rosso
Stirred, orange twist. Two houses, one glass.
Signature
The Sbagliato.
Opius Rubedo · Lyre's Apéritif Rosso · Della Vite Zero on top
The sparkling that tastes of wine meets the red bitter of the Negroni.
Signature
The Frozen Margarita.
Lyre's Agave Blanco · Lyre's Orange Sec · from the machine
Salt rim, lime, ten seconds, no bartender.
Training and the alcohol-free drinks menu.
Two Xdrinks services come with the order.
- Training: our trainer takes your team through every alcohol-free serve at your own bar and comes back when the team changes.
- Alcohol-free drinks menu: written with you line by line, in your house style, with menu inserts, table talkers and the minibar card.
Questions
Frequently asked questions.
Is there training for the bar team?
Yes. Our trainer takes your bar team through every alcohol-free serve on the menu, at your venue; the spec cards come with the training.
Can we taste before the first order?
Yes. We prepare samples of the alcohol-free range and a tasting with your team before the first order.
Pour the range at your venue.
Samples, a tasting with your team and the first order delivered in two to three working days.